6-15-14 - Copenhagen
When we departed the Norwegian
Star, we took a taxi to the Avis car rental office. The cab driver acted as a tour guide along
the way. He told us a very interesting
story about the origin of the “blue tooth”.
It was the actual name of a previous King of Denmark. The man who invented the blue tooth was from Denmark and
named the new communications device in honor of the king.
Roger had originally booked a
Ford Focus for our two day rental. But
the Avis agent suggested we upgrade our vehicle when she saw how much luggage
we had. We ended up getting a Nissan
hatch-back. But we still had to remove
the back cover to get all of the luggage to fit. Before we left the office, we had the young
male attendant program the car’s GPS to our first destination. Marc drove out of town (while the rest of us
acted like “back seat drivers”) until we all got our bearings and got oriented
with this new and different GPS system.
It was about 9 am, when we left Copenhagen.
It did feel so lovely to get
out of the big city and into the countryside.
There were several areas that had fields of wild flowers with numerous
bright red poppies. Our first stop was
the town of Roskilde. We parked the car just outside the Cathedral
and walked around to the city park. There was a lovely tree covered pathway
that leads to the Viking Museum, one of the top ten attractions in Denmark.
The exhibition at the museum notes
that the first know written accounts of sea travel in this part of the world
were from the 9th century. One
speaks of a Captain Abhara, (who was originally a shepherd from the Russian
highlands) who began long distance trade with the countries of India and China. Between 840-842, Theodosius, a distinguished
Byzantine diplomat, traveled as far as the Aegean and Adriatic
Seas, from Constantinople to Venice, Italy.
The Viking Age begins in the 8th
century and ends in the 11th century. Vikings were warriors of the sea, only ending
their naval sieges after conversion to Christianity. During this time period, their sailing ships
allowed the Vikings to travel and expand trade all over the European
Continent.
It was during the period
between 1000 AD and 1050 AD, that the Roskilde Fjord was blocked to protect the
important town from attach by enemy fleets.
The five Viking ships used to form the blockage were old, used vessels
that were scuttled in order to construct a barrier into the harbor. First, three of the ships were sunk and
boulders were heaped on top of them. Later,
the blockade was strengthened by sinking two more old ships on the same
spot. (However, tradition notes that
this was done at the command of Queen Margrithe around 1412).
The inhabitants of Roskilde developed a very
successful warning system. When enemy
ships were first spotted on the horizon, a bonfire was set up upon the nearest
hill. Then similar fires were set from
hill to hill until the town was made aware of the threat. Then the blockade would be set up.
It was not until underwater
excavation between 1957 and 1959, that the ships were discovered. Yet it took 25 years to preserve and rebuild
the ships. Each small strip of wood was
painstakingly removed by 5-8 men. They
were each studied in great detail and replicas were designed in order to learn
exactly how the ships were originally built.
It was learned that two of the
ships were war ships, with one carrying a crew of about 30 men and the second
larger ship, about 80 men. This larger
vessel was built in Dublin,
Ireland. The other ships were supply ships. They normally traveled at a speed of 4 knots,
while the large war ship could sail as fast as 15 knots. At this speed, a
voyage to England
would take three days.
The Viking ship’s sails were
made either from linen or wool. They
were often treated with a sealing agent to keep the air from passing through
the fabric. A docet was sitting in the
corner of the museum weaving. I asked
her what the material was, because it did not look like wool. She told me that it was hemp, made from the
flax plant and it is known that this was the fabric of sailing vessels much
older than the Vikings used by the Chinese.
Flax was used for early clothing, as well as medicine. The English Queen Victoria used it for
medicine, herself. In the time of King
Henry VIII, people were fined if they did not grow flax, because it was needed
for making rope for the English ships.
Another section of the museum
complex is an outdoor area where replicas of Viking ships are recreated using
the same methods and tools as their predecessors. There was a man hewing a huge tree trunk with
an axe. It certainly looked like very hard
work. Another area showed how different
sections of a trees trunk and branches were used in different parts of the
ship’s construction.
After leaving the Viking Museum,
we drove north to the village
of Gilleleje. It is the northernmost town on the Zealand Peninsula, as well as being the largest
fishing port. After checking out one
hotel on the outskirts of town,(which we learned was a very expensive spa),
their desk clerk actually called the downtown hotel and made reservations for
us there. Though an older building, it
seemed neat and clean and was right in the heart of the charming seaside
town.
After taking our luggage up to
our rooms, we walked the two blocks to the port. Mary Jo was hungry, so Roger bought a unique
chicken salad, which was served in a huge wheat bread “bowl”, lined with
shredded lettuce and cut up cumbers (which we gave to Betty, as none of the
rest of us like them). Roger bought Mary
Jo a glass of wine with her meal, while Betty and Marc each had beer.
Then we walked along the
waterfront filled with fishing boats both great and small. We stopped and talked to a lady who has an
old pleasure boat moored at the end of the pier. We asked her about the strange roller presses
that are attached on each fishing boat.
She said they are used to pull in the lines which are attached to the
nets. She noted that it saves fisherman
a lot of sore arm muscles from the previous manual method of retrieving the
nets.
By the time we finished out
walk, Betty and Marc were hungry and Roger wanted to try so local fish, so they
bought two plates of fish and chips from an outdoor vendor. We sat under an awning along the waterfront
and ate. The French fries were so good
that we all ate way too many of them. The fish looked like a type of flounder,
but did not have much flavor.
We walked back to the hotel,
arriving about 7 p.m. Roger was so tired
that he laid down on the bed and was asleep in less than 5 minutes. I worked on cutting pictures out of the
various brochures I had collected today, to put in the diary when we get home
(because I ran out of tape in the dispenser, yesterday.)
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